Club Lunch Menu 7th-9th November 2018
Lunch served from 12pm until 2.30pm
SPECIAL: TURKEY + GAMMON PIE with baby potatoes + veg
CREAM OF TOMATO + BASIL SOUP with toasted sourdough
MINI CHEESE BOARD a small selection of cheeses and biscuits
TOASTIES £3.50 with crisps or with side portion chips £5
White or Granary. Choose from cheese, ham, tomato, onion and sweet pickle.
BAKED JACKET POTATO with cheddar cheese, baked beans, or tuna.
Served with a fresh side salad.
‘BUILD YOUR OWN’ OMELETTE WITH CHIPS Three egg omelette with any of the following: cheddar cheese, tomato, ham, mushrooms and red onion. Served with side portion of chips.
BOWL OF CHIPS £2.50
VANILLA OR CHOC ICE CREAM with toffee or raspberry sauce £2.50
RIPE + NINE RAW CHEESECAKE SLICE ask for flavours £4
All natural + free from refined sugar, gluten, dairy, wheat, soy.
OUR DISHES CONTAIN A VARIETY OF INGREDIENTS SO PLEASE MAKE US AWARE OF ANY ALLERGIES OR INTOLERANCE’S THAT YOU MIGHT HAVE.